Authentic Taste of Tamil Nadu
Classic Chettinad Curry Paste
Classic Chettinad Curry Paste
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- Generously Serves 4 People
- Ready in 20 minutes
- Can be cooked with a choice of protein
- Net Weight - 300g
Chettinad cuisine is a highly esteemed culinary tradition from Tamil Nadu known for its exquisite flavors and use of spices. Eating like a Chettiar is considered a privilege in South India due to the rich and diverse flavors of this cuisine.
100% FRESH INGREDIENTS
100% FRESH INGREDIENTS
Tomato, Onion, Curd, Sunflower Oil, Ginger, Garlic, Spices and Condiments [Chilli Powder, Garam Masala, Coriander Powder, Cinnamon, Cloves, Green Cardamom], Mint Leaves, Coriander Leaves, Salt, Ghee and Lemon Juice
SERVING SUGGESTION
SERVING SUGGESTION
Chettinad Curry is best served with Steamed Rice, Idly, Dosa, Idiyappam, or Appam. This can also be serve with Roti, Naan, Paratha and Biryani
HOW TO COOK
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The versatility of Spicy South's Chettinad Curry Paste amazed me beyond words! Whether using fish, mushrooms, or vegetables, each option is absolutely delicious and satisfying
Such fantastic flavor! The balance of spices in this curry paste is remarkable!
Chettinad Curry Paste is filled with authentic flavor and warmth! Cooking has never felt so rewarding and enjoyable thanks to this incredible product!
I never thought preparing homemade curry could be so effortless and enjoyable! Spicy South�s Chettinad Curry Paste is definitely a game changer for busy weeknights.
My family devoured the dish made with this paste, asking for seconds! The warmth and depth of flavor create a dining experience everyone can enjoy together!